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PRACTICE ACTIVITY 3

Hi you there, I'm still see you. I will tell you my activities about chocolate let's begin now !
Wednesday, 26 July 2017
                       Today we gonna continue the Practical in the kitchen, like a before we must to know what we want to make and understanded of the recipe for today we gonna make are Brownies, Almond Crispy Chocolate, Chocolate Dodol, and Pie Chocolate. just like yesterday we have to direction of the lecturer and than explain all of it and what we make first because today we ganna make Chocolate Dodol so do it first 'cause need more a long time maybe one or two hours to make a good Dodol. the next we make Almond Crispy Chocolate for make this menu is not so difficult but do not take for granted the next is Pie Chocolate for make it the pie we need to pay attention of pie dought because we must keep it in chiller after we mix the dought to make fat of dought is not come out and still inside but make sure when the pie dought is bake must be crispy and for the feeling is chocolate melted with butter, the next is Brownies for make just using sponge method, sponge method is The process of inserting air into the dough by mixer machine.

 Chocolate Dodol



Almond Crispy Chocolate
 Pie Chocolate

Brownies

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